Plenty of Fall Events! Including the Epcot Food & Wine Festival!


With the autumn season being the time to celebrate the harvest and the time to welcome the winter events, we have plenty of upcoming events that we invite you to join us at. Not only can you meet our family—the farmers who grow delicious grass-fed meats—but you’ll have a chance to sample our delicious products—including some prepared by world-famous chefs.

Epcot Food & Wine Festival, Orlando, FL

We are so pleased to once again be a part of the world-famous Epcot Food & Wine Festival, at Epcot Center in Orlando from September 28th  – November 12th.. We invite you to come and see fantastic cooking demonstrations, from famous worldwide chefs, sample amazing cuisine, and see what’s new in the food world. While you are in the area, be sure to visit Executive Chef Chris Windus, from the BlueZoo Restaurant in Orlando. We hear he is serving some of our Milk-Fed Chickens, served with truffles. It’s a definite don’t-miss.

Farmers’ Market at The Villages!

The Villages is a large retirement community, located close to our farm in Summerfield, Florida. We will be making our first appearance there at the Grand Opening October 13th. We’ll be selling our all-natural free-range chickens, grass-fed Wagyu beef, and pasture-raised pork. It’s a great chance to buy our products and meet Torm (head family farmer), directly.

Pig Stock Traverse City, Michigan on Oct, 23

The annual Pig Stock Event occurs in Traverse City, Michigan on October 23rd, where all things Mangalitsa will be featured.  Chefs will be showcasing their recipes along with tips for butchery, etc.

And there’s Still Time! Steak Variety Pack Still on Special!

If you haven’t ordered it yet, we still have our Steak Variety Pack available. But hurry! This great special ends in September. Order today!

Turkey Pick Up, November 19th – 20th

If you placed an order for one of our homegrown heritage turkeys, turkey pick up takes place from November 19th– 20th. Torm will contact you to set-up convenient times.


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